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MISE EN PLACE
Mise En Place in Tampa is a polished fine-dining destination with a refined, contemporary spirit shaped by a long-running commitment to thoughtful food and gracious hospitality. Drawing on its elevated American base…
KOKO
KOKO in Cocoa Beach brings a contemporary Japanese pub mood to the beachside dining scene, with a sleek, intimate room and a polished fast-casual feel. Expect a meal centered on Japanese flavors presented with energy…
RUE SAINT MARC
Rue Saint Marc in Jacksonville brings a polished French-inspired dining experience to the edge of historic San Marco Square, with an open-kitchen setting that adds energy and a sense of theater to the room. The cooking…
TRALIA
TRALIA in Sarasota is a pizza-focused counter-service spot that puts craftsmanship front and center, with sourdough-based pies that come in distinct styles. The focus is on the dough’s texture and character, from a…
JUJU
JUJU in Orlando brings a polished take on Japanese dining with a playful edge, blending izakaya energy with the focus and intimacy of a kappo-style experience. Expect a meal that moves between sushi, yakitori, and…
PRATO
Prato in Winter Park brings a polished Italian dining experience to a tree-lined stretch of Park Avenue, where the mood is lively yet comfortable and the setting feels made for an unrushed meal. The kitchen leans into…
BISTRO OCHO
Bistro Ocho in Miami brings a polished Mexican dining experience to Calle Ocho, where the energy of the neighborhood gives way to a warmly lit, design-forward room. Inside, diners can expect an upscale yet approachable…
ROUX 30A
ROUX 30A in Santa Rosa Beach brings a polished Gulf Coast fine-dining experience with a touch of whimsy and warmth. Set in Grayton Beach on Florida’s Emerald Coast, it pairs an inviting, slightly quirky dining room with…
