CŌSTE ISLAND CUISINE

Cōste Island Cuisine, Fort Myers Beach, brings a polished coastal sensibility to the resort dining scene at DiamondHead Beach Resort. The menu leans into fresh seafood, prime cuts, and indulgent desserts, paired with wine and spirits, for a meal that feels equally suited to a relaxed vacation dinner or a more dressed-up evening out. The setting is beach-forward and easygoing, with a relaxed atmosphere that suits the island lifestyle and invites guests to settle in after a day on the sand. Diner-facing details point to a lively, welcoming room with room for lingering over dinner, making it appealing for anyone looking for a scenic, resort-style experience with a broadly appealing coastal menu.