A Two-Stop Coral Gables Sandwich Plan, With One Ready Now
Photo: FRANKIE & WALLY'S (Google Places photo supplied for this linked location)
Coral Gables has two notable sandwich names with different current uses. Tinta y Cafe is open and available for a focused lunch, while Frankie and Wally’s is listed in the licensing stage. Both have appeared in recent guides to Coral Gables restaurants and Miami sandwiches, but their differing status matters when deciding where to go now and which opening to follow.
Tinta y Cafe: the current lunch stop
Tinta y Cafe operates at 1315 Ponce de Leon Boulevard in Coral Gables. The business describes itself as a Miami-Dade neighborhood cafe established in 2005 by two siblings, with a concept created to elevate the ventanita tradition.
Freshly made sandwiches anchor its relevance to a Coral Gables lunch plan, and the cafe also serves a homemade croqueta recipe. Its expectations for the dining room are equally clear: Tinta y Cafe asks patrons to refrain from using electronic devices and laptops, encouraging conversation instead.
That policy helps define the best occasion for a visit. Rather than treating the cafe as a place to open a computer and settle into work, plan it for lunch with another person or a deliberate break from screens. The business also lists a Miami Shores location, but the Ponce de Leon Boulevard address is its Coral Gables stop.
Frankie and Wally’s: a deli and market still in licensing
Frankie and Wally’s is associated with 216 Palermo Avenue in Coral Gables, but its canonical record currently lists the business in the licensing stage. Diners should not treat it as a confirmed open lunch option yet.
The planned concept combines a gourmet market and deli with New York-style sandwiches, to-go food and a specialty coffee bar. Coral Gables Magazine reported that the first location has a market, open kitchen, indoor seating and a patio. The publication also selected Frankie and Wally’s as its 2026 staff choice for Best Sandwich.
There is a personal history behind the name. Chefs Franklin and Wally met during a bread-making class in 2015, then moved to Miami in 2020. Their concept extends beyond sandwiches alone, giving future customers the potential to combine a deli order with market shopping or coffee once its operating status is confirmed.
Build the plan around current status
For a sandwich lunch today, Tinta y Cafe is the actionable choice: visit the Coral Gables cafe with conversation in mind and leave the laptop put away. Frankie and Wally’s offers a different market-and-deli format on Palermo Avenue, but check its opening status before making the trip because the current record still places it in licensing.
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